Clearly Premium smoked gravlax is responsibly sourced Norwegian Salmon that is traditionally hand cured with salt and dill, smoked and sliced to a premium restaurant-style quality. Conveniently packaged with a complimenting dill and mustard dressing. Ideal pack size for families or entertaining.
Salmon Gravlax (80%)[Atlantic Salmon (Salmo salar), Salt, Sugar, Dill, Black Pepper], Mustard and Dill Dressing (20%), {Water, Vinegar, Glucose Syrup [Contains Preservative (220), Acidity Regulators (500, 507)] Mustard seeds, Sugar, Salt, Dill, Spices}. Smoked. Contains 77% Atlantic Salmon, 2.5% Mustard, 0.5% Dill and 0.2 Pepper.
Servings per package: 5
Serving size: 50g
| Nutrition | Avg Qty Per Serving | Avg Qty Per 100g |
|---|---|---|
| Energy | 347kJ | 693kJ |
| Protein | 9.2g | 18.4g |
| Fat, total | 3.7g | 7.4g |
| – saturated | 0.6g | 1.2g |
| Omega 3 | 0.6g | 1.2g |
| Carbohydrate | 2.5g | 5.0g |
| – sugars | 1.3g | 2.6g |
| Sodium | 585mg | 1170mg |
Disclaimer
Please note that while we take every care to make sure the product information on our website is correct, product recipes are regularly changed. This may affect nutrition and ingredient information, therefore you should always check product labels and not rely on the information displayed here.
